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Happy birthday Halloween Momma!

31 Oct

Happy birthday to my beautiful Momma!  You’re the smartest, funniest, craziest and strongest woman I know!  I hope I’m a lot like you when I get old.  I’m especially asking God for your aging gene because giiirrrrl, you looking gooood.

Seriously peeps. Look at this lady.  She’s almost 50!!!! hahaha

  Today you’re eating at MY favorite Italian deli back home.  I’m going to forgive you only because it’s your birthday and because I know how much you’re missing me at this very moment.  I wish I was there to give you a huuuge hug and a big slap on the behind while singing this chorus to you.  🙂

Also, I feel like we need to take more pictures.  Just saying.  The most current one is of my college grad lady!!!  

Love you and miss you Big Girl!

♥ Heather

Tres Leches Cupcakes and fam time

31 Aug

Being home for longer than a weekend means spending time with some very, very important people.

I headed over to my aunt’s house to do some baking for them and my great grandma. These ladies are hilarious. My grandma is in her 90’s but still as sassy as ever. I left getting told that I’m going to be an old maid and that she was going to start talking about me as soon as I left. I love the honesty? I hope I’m just like that when I’m her age.

Oh, she also told me to she had an outfit my little sister would love. It’s a velvet top/pant set that didn’t fit her. And it’s black. Obviously my sis is going to jump at the chance to get her 23-year-old body in this hot number. I didn’t even know velvet was a legit fabric for clothes.

I finally got to see the new addition to the fam, Miss Lilly Grace. She’s the cutest, happiest baby I have ever seen. No tears, no fussing. Just lotsa smiles and giggling… just how a baby should be. I’m the oldest great-grandchild and she’s the youngest. 24 years of separation.

So, I’m finally posting pictures/recipes of things I’ve baked. Because, yeah. If you didn’t know, my blog is called YummySheBaked for a reason. And I can write about things other than boys and school and stuff.

Tres Leches Cupcake (via)

Moist and light, these cupcakes are always a winner. The actual cupcake is very simple to make, but it really takes patience to wait for them to absorb the liquid. I’ve made them dozens of times and seriously fight with the desire to pour the liquid over them. DON’T do it. Some of your cupcakes will be dry if you do. I also included my favorite whipped cream recipe. I like to dust freshly ground cinnamon over the top, but I’m sure store-bought ground cinnamon tastes great too.

Yields= 20 cupcakes

6ea  Large eggs, separated

1c  Sugar

1/4t  Baking Soda

1/4t  Salt

1/2c  Butter, melted

1c  All Purpose Flour, sifted

1can  Condensed Milk

1can  Evaporated Milk

3/4c  Heavy Cream

  1. Preheat oven to 350F. Prepare cupcake pans, two liners per cupcake.
  2. Combine egg yolks and sugar until completely combined.
  3. Whisk whites, baking soda, and salt until soft peaks (the peak should fall over slightly)
  4. Add a little bit of whipped whites to the yolk/sugar mixture.
  5. Fold in yolks to whites until you see only a few streaks. Try to not deflate the eggs.
  6. Fold in a little bit of eggs to melted butter, then fold in butter to egg mixture.
  7. Fold in sifted flour.
  8. Using a cookie scoop, fill liners 2/3 way full.
  9. Bake 20-25min.
  10. Whisk condensed milk, evaporated milk and heavy cream until combined.
  11. Poke wholes in hot cupcakes. Using a pastry brush, brush each cupcake with Tres Leches mixture one by one, going over each one until you use all the mixture.

Whipped Cream

2c  Heavy Cream

1/4c  Sugar

1/2t  Vanilla Extract

pinch  Salt

1. Whisk until medium peak.

I’ve been busy not being busy…

29 Aug

The last week at home has been super relaxing! What is it about home that makes you eat way too much and relax more than you should? You would think I would have gotten a post or two in, but yeaaah… doing nothing is harder than it sounds.

I started off seeing the very end of my little bro’s football scrimmage. Ah, he’s so tall and strong now but I still want to grab his cheeks and kiss him! I’m crazy in love and just can’t help it.

The adorable cheerleaders made cake pops. They were only a dollar so we had to get them. 

After the game I had tacos. And then my momma bought ribs. I didn’t want to eat them but the meat was seriously falling off the bone. So super delish.

Tired little football player after a long game and too much food. I want to pinch him.

I saw this with my long time guy friend, who (crossing my fingers) is going to road trip with me back to Napa. It’s pretty cute… go see! 

I also drove for the first time in almost five months. Which should be scary if you know about my lack of driving skills, but I think it has really turned me into a more cautious driver. Maybe? Going over 60 makes me search for cops and I’ve finally started to slow down when I see a yellow light. But, yeaahh… California rolls and constant mirror checking (as in, checking myself in the mirror) have not/will not leave my system.   

Oh! I’ve also been cooking/baking a ton. Actual food post coming soon!

I’m home!

20 Aug

I’m home! The fam bought a new house a few months ago, so it doesn’t feel like “home” just yet. My momma refused to send me any pictures and the google (stalker) search didn’t really answer the important questions- how big is the kitchen and which rooms have the best lighting for my makeup? Also, is there a full length mirror? I’m still trying to figure out the light switches- there’s a ton and none of them seem to do what I want. Where are all the outlets? How about the silverware and cereal bowls? Google, you really need to step it up.

I don’t know about you, but one of my favorite parts of going home is the abundance of food. My refrigerator in San Francisco was… ummm… pathetic? Peanut butter, bread, honey, Nutella, apricot jam and eggs. Oh, and maybe a tomato or arugula on days I felt fancy. Dishes have never really been my thing, so sandwiches and eggs were pretty much my go to meal. I was pretty well fed at work. Why buy produce and protein when I can get misfired salmon/ahi/gnocchi at work?  Thank you restaurant biznass.

Anyways, I haven’t had cereal in like, 5 months. Or leftovers. Or a quesadilla. Easy things, but yeah, they don’t sell just one tortilla at the grocery store. My momma’s fridge and I have been best friends for today and today only. After a week off, I’m getting my behind back to the gym.

Oh, and I can’t wait to hang at the beach! And to see my little bro’s opening day for football!

Here’s his cuteness jumping off the waterfall at our family friend’s casa. I love this kid. He’s so cute and sweet and tall and strong! I’m sure you can tell through the blurriness.